Master the Art of Olive Tree Propagation Using Cutting-Edge Techniques to Ensure Healthy and Productive Olive Groves


Unlock the secrets of growing thriving olive trees with AMTA Academy’s specialized course on olive tree propagation by cuttings. Held in Sfax, Tunisia—a region renowned for its Mediterranean climate and olive cultivation heritage—this hands-on program equips you with the skills to cultivate sustainable and productive olive groves. Whether you’re a farmer, horticulturist, or enthusiast, this course offers a reliable and efficient method to expand your olive production.


Course Overview

This course provides hands-on experience in propagating olive trees through cuttings, a method celebrated for its efficiency and reliability. Unlike seed propagation, which can take years and may not preserve the parent tree’s characteristics, cuttings allow you to clone high-quality olive varieties with consistent fruit yield and growth patterns. You’ll gain practical knowledge and expert guidance to master this time-tested technique, ensuring your saplings thrive in Mediterranean conditions.


What You’ll Learn

Dive into the best practices for planting, nurturing, and growing olive saplings with these key skills:

  • Selecting the Right Cuttings: Learn to identify healthy, semi-hardwood branches (6-8 inches long) from mature olive trees, taken during late spring to early summer for optimal rooting success.
  • Preparation Techniques: Master the art of preparing cuttings—stripping leaves, applying rooting hormone (e.g., 0.2% IBA), and creating the ideal planting environment with a sand-peat mix.
  • Planting and Rooting: Gain hands-on experience planting cuttings in moist, well-draining soil, maintaining humidity, and monitoring root development over 2-3 months.
  • Nurturing Saplings: Discover how to care for young olive trees, including watering schedules, temperature control (around 70°F), and protection from excessive sun or wind.
  • Adapting to Mediterranean Climate: Understand how to tailor your propagation methods to thrive in Sfax’s warm days, cool nights, and dry summers, ensuring long-term grove success.

By the end of the course, you’ll have the confidence to propagate olive trees that mirror the quality and productivity of their parent plants, reducing the 7-10 year maturity wait compared to seed-grown trees.


Course Details

  • Duration: 4 weeks (12 sessions, 3 hours each)
  • Schedule: Tuesdays and Thursdays, 9:00 AM – 12:00 PM PDT (adjust to local Sfax time: 6:00 PM – 9:00 PM CET), starting April 7, 2025
  • Location: AMTA Academy, Route Al Ain km 1, Rue Bab al Salam, Sfax, Tunisia (with optional virtual sessions for remote learners)
  • Class Size: Limited to 12 participants for personalized attention
  • Prerequisites: No prior experience required; basic gardening knowledge is a plus
  • Materials Provided: Cutting tools, rooting hormone, potting mix, nursery pots, and protective gear
  • Certification: Receive a Certificate of Completion upon finishing the course, recognized for vocational training in olive cultivation

Who Should Enroll?

This course is ideal for:

  • Farmers and Growers: Enhance your olive production with efficient propagation techniques.
  • Horticulture Students: Build practical skills for a career in agriculture.
  • Olive Enthusiasts: Learn to propagate your own trees for personal or commercial use.
  • International Learners: Leverage AMTA’s global partnerships for advanced training opportunities.

Benefits of This Course

  • Hands-On Learning: Work directly with olive cuttings under expert supervision.
  • Sustainable Practices: Contribute to preserving olive varieties and supporting local agriculture.
  • Career Growth: Gain skills in demand for Tunisia’s thriving olive industry.
  • Community Support: Join a network of learners and professionals in Sfax’s agricultural community.

Ready to Grow Your Olive Grove?

Don’t miss this opportunity to master olive tree propagation with AMTA Academy. Enroll today and start cultivating healthy, productive olive saplings that will flourish in the Mediterranean climate. Spaces are limited—secure your spot now!